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December 2017
seafoodfinal_0040

2½ hour class.  Look, Cook and Eat. Seafood is one of the quickest meals to prepare – tonight in this hands on class learn how to cook recipes designed for a relaxed summer meal on the boat or at the bach to ensure you enjoy your holidays & celebrations….without too much time in the kitchen. Tonight you will be cooking smoked fish cakes with cucumber and carrot pickle PLUS a mussel fritter and snapper sandwich with caper and egg mayonnaise served…

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Date:
11 Dec 2017
Starting:
6:00pm
Finishing:
8:30pm (approximately)
Price:
$80 per person
fresh-appetizers-cocktails_4460x4460

2½ hr class .  Look, Cook, Eat. Fresh New Zealand Seafood matched with bubbles, Artisan NZ beers and Babich wines – celebrate the start of summer with us.  Chef will create recipes that perfectly complement the flavours of the season in this hands on seafood cooking class.  Bring a mate, a group…..or feel free to come along and we will introduce you to new friends.  Celebrations, delicious food and awesome fun!  Start the night with seared Salmon fillets with asparagus, broad…

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Date:
13 Dec 2017
Starting:
6:30pm
Finishing:
9:00pm (approximately)
Price:
$80 per person
sasha-instagram-com-sanfrancisco-134408

2hr class.  Cook and Eat. Finger Food and canapes are perfect for end of year celebrations, light meals and relaxed summer holiday evenings.  Tonight your chef will guide you with some fabulous seafood canape ideas and recipes to help plan your special seasonal events.  Following a short demo by chef head you’ll head through to the kitchen and chef will be on hand to help you work through the recipes. Complimentary Cocktail (or beverage of your choice) on arrival. Bar open…

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Date:
18 Dec 2017
Starting:
6:00pm
Finishing:
8:00pm (approximately)
Price:
$50 per person
Sold Out
Seared scallop with haloumi and salsa

3hr class.  Look, Cook, Eat. Join our final celebration of 2017 in tonight’s extra special event but be quick……our Christmas Celebration class always sells out fast.  Chef will be creating something ‘a little special’ for you all tonight – seasonal summer seafood recipes with a festive flair. Complimentary platters, goodie bags & beverage on arrival.  Bar open from 5.30pm.  Class starts promptly at 6pm

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Date:
19 Dec 2017
Starting:
6:00pm
Finishing:
9:00pm (approximately)
Price:
$80 per person
Sold Out
January 20182018
Tastes of Summer

2½ hour class.  Look, Cook & Eat.    Tonight in this hands on class learn how to cook recipes designed for a relaxed summer meal or a night of entertaining – on the boat or at the bach, to ensure you enjoy your holidays & celebrations….creating something a little special without too much time in the kitchen. Start with market fresh snapper crudo followed by panfried big glory bay salmon fillet with balsamic vine ripen tomatoes and chargrilled asparagus. Complimentary beverage…

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Date:
11 Jan 2018
Chef:
Starting:
6:30pm
Finishing:
9:00pm (approximately)
Price:
$80 per person
BBQand Grill1920x450

 2½ hr class.  Look, Cook, Eat . BBQ season is here!  Join us to share a highly informative and delicious hands on seafood grilling session.  Experience the pleasures of grilled seafood recipes PLUS learn a variety of BBQ techniques and ideas from your chef.  Enjoy the fresh flavours the season has to offer – all cooked to perfection on the grill.  Start with a delicious salad of BBQ squid, fresh dates, roast garlic, rocket and parmesan  followed by chargrilled kingfish with seasonally…

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Date:
13 Jan 2018
Chef:
Starting:
11:00am
Finishing:
1:30pm (approximately)
Price:
$80 per person
wesual-click-71924

 2 hr class.  Cook & Eat. Tonight you will learn how to cook and prepare 3 delicious quick seafood dishes designed to fit into a busy weekday schedule or cooking at the bach.  Fish is one of the quickest meals to prepare – learn how to blend your seafood with seasonal and fresh flavours to ensure minimal cooking time and maximum flavour combinations.  New ‘Fast & Fresh’ class format is ‘Cook & Taste’ – no demonstration to start with.  Chef will…

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Date:
17 Jan 2018
Starting:
6:00pm
Finishing:
8:00pm (approximately)
Price:
$50 per person
milada-vigerova-394758

2½ hr class. Look, Cook, Eat. Our Food Lovers classes are designed to introduce you to something new – new tastes, flavours and combinations all set to inspire….based around the freshest New Zealand Seafood and showcasing a blend of Asian flavours with a modern twist Complimentary beverage on arrival.  Bar open from 5.30pm.  Class starts promptly at 6pm.  

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Date:
19 Jan 2018
Starting:
6:00pm
Finishing:
8:30pm (approximately)
Price:
$80 per person
seafoodfinal_0050

 2½ hr class. Look, Cook, Eat. Join us in today’s hands on WORKSHOP class to learn the techniques of knife handling, fish filleting & hot smoking the perfect fillet.  You will receive a step by step demonstration on the techniques before you practise filleting 2 fish yourself with guidance from your chef, then sit down to a delicious meal of freshly cooked seafood with seasonal flavours to match. Complimentary beverage on arrival. Bar opens at 10.30am.  Class starts promptly at 11am

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Date:
20 Jan 2018
Starting:
11:00am
Finishing:
1:30pm (approximately)
Price:
$80 per person
SeafoodSchool_Sanford-12

 2hr class.  Look, Cook, Eat. Relax with us on a Sunday morning and enjoy fresh NZ Seafood.  Today you will be cooking: Prawn, rocket and feta fritters with sweet chutney PLUS Grilled prosciutto wrapped salmon fillet with spinach eggs benedict – lightly poached eggs drizzled with freshly made hollandaise sitting on a bed of spinach and toasted bread.  Enjoy a fun hands on cooking experience culminating in a delicious brunch. Complimentary OJ on arrival. Class starts promptly at 10.30am.

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Date:
21 Jan 2018
Starting:
10:30am
Finishing:
12:30pm (approximately)
Price:
$50 per person
seafoodfinal_0040

2½ hr class.  Look, Cook & Eat.  Seafood is one of the quickest meals to prepare – tonight in this hands on class learn how to cook recipes designed for a relaxed summer meal on the boat or at the bach to ensure you enjoy your holidays and celebrations….without too much time in the kitchen. Complimentary beverage on arrival Bar open from 6pm.  Class starts promptly at 6.30pm  

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Date:
23 Jan 2018
Starting:
6:30pm
Finishing:
9:00pm (approximately)
Price:
$80 per person
Thai_1920x450

2½ hr class.  Look, Cook, Eat.   Sour, sweet and salty….Thai food is a harmonious blend of sweet and sour, laced with herbs and spices.  In this stunning seafood class learn to blend these flavours to create combinations that will excite the taste buds!  Tonight you will learn how to cook and prepare 3 delicious ‘street food’ Thai recipes blending seafood with seasonal and fresh flavours to ensure minimal cooking time and maximum flavour combinations. Complimentary beverage on arrival. Bar open from…

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Date:
31 Jan 2018
Chef:
Starting:
6:30pm
Finishing:
9:00pm (approximately)
Price:
$80 per person
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