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THE SPICE JOURNEY – India

2½ hour class.

Curry fans, this is the class for you. Tonight your chef will share two delicious recipes with curries that are not too hot but still packed full of aromatic spices and flavour. Try your hand (and taste buds) with spicy grilled whole masala fish and tamarind fish curry.

Complimentary Beverage on arrival.

Bar open from 6pm onwards.  Class starts promptly at 6.30pm.

 


Note: The above photo is indicative only - your menu is decided based on availability of produce at the time.

Your Chef

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Judge Bao

“My chef life began when I was 15 with a strong focus on western and European cuisines. I wanted to learn something new and broaden my culinary repertoire. I love Asian foods and was fascinated with the Chinese home cooking Debbie would make for me after my night shifts.

More about Judge Bao

Have a question?

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Date:
Tue, 7 Aug 2018
Chef:
Starting:
6:30pm
Finishing:
9:00pm (approximately)
Price:
$80 per person
Online bookings now closed For last minute booking enquiries please contact us on 09 379 1497.

Level 1, Auckland Fish Markets
22 - 32 Jellicoe Street
Freemans Bay
Auckland 1010
New Zealand

Was a little nervous about the whole ‘cooking thing’ however the chef and the people I cooked with made things a breeze – plus heaps of fun.

Mark "Pick of New Zealand Seafood"