Blog Category:  Uncategorized

Abe’s Bagels, one of the Seafood School’s wonderful sponsors – has a delicious new product!  Check it out….  The World’s First Sour Cream and Chives Bagel Crisp!                                                         […]

Chef Marco Edwardes lives and works on Waiheke Island.  He has been executive chef at the award winning Te Whau Vineyard Restaurant since 2007. A keen supporter of all things Waiheke, Marco’s children attend the local primary school.  Recently the School organised a Quiz Night as one of the annual fund-raising events. The prize for […]

Gordon Ramsay drops in. Every year, once a year, Te Whau owner Tony Forsythe gets together with a bunch of wine-loving lads for a “boys day out”. All very civilized, they meet over good food, good company, a few tall yarns and a large number of very good wines. On the chosen day they were […]